Whatever's Left Soup...

I always forget how the process of making soup makes everything better. At least a little!

I felt like complete shit yesterday, but eventually had to eat. SO...i took whatever was left in my refrigerator and threw it in the pot.

Ended up being a tomato, a potato, some frozen corn, a carrot and a half, part of an onion, and i think that's it.

It was a mish-mash of flavors, and came out deliciously. Let's see...veggie stock, dill (as always), cilantro, cumin, lemon juice and a little tahini. I used the hand blender to make it a wee bit creamier.

And then i felt 10 times better.

an event and a process. SG meetings in the ATX soon.
FOR REAL.

-Meghan (SG-ATX)

Soup in the woods

Austin Soupster, Stew Johnson, Was in town for an outdoor full on bum style veggie soup up here in Ithaca.... THe soup was Nice! It even had sweet potatoes in it.