
Billie and I shopped and cooked all day, pretty much. She made some Egyptian Lentil

and I made some Chickpea Tahini soup with baby portobellas from a recipe in that awesome cookbook (see older posting). We also heated up some Minestrone that Billie had made before. Accompanying the soups was a green salad (with the most amazing vegan caesar dressing ever), a kick-ass pasta salad by Billie and some amazing breads we bought at whole foods. And for desert, vegan peanut butter cookies with chocolate or jam.

A special shout-out to Taj for bringing a 12 pack of Coca-cola, most of which he consumed throughout the duration of the meeting (i exaggerate for effect).

Full on Soup Gangster action took place with the following people in attendance: Billie and myself, Leif, Corrigan, Joe, Sandy, Jen, Taj, Stew, Hallman and at least a couple dogs.

The business side of the gang is in the works. Don't you worry about that! Possibly more pictures to come when Leif sends me his!

-Meghan